Assyrtiko, the most important Greek white variety, has found fertile ground in the
‘Agropetra’ vineyard in Halkidiki. The combination of altitude, proximity to the sea, strictly
organic farming and low yields with the care of the winery, gives us an excellent ‘single
vineyard’ Assyrtiko, with a crisp, lemony and mineral character. Refreshing and at the same
time ‘serious’, it is a wine that will enhance any fresh seafood and fish dish